A columnist reflects on his family’s farming heritage and the value of hard work. His great-grandfather, Thornton Parmer Moore, was a blacksmith who made just about everything he needed. The columnist’s mother’s family grew up on a small farm in Arkansas, where they raised cows, chickens, and pigs, and grew their own vegetables and fruits.

Self-Sufficiency and Resourcefulness

The family’s farm was a testament to their self-sufficiency and resourcefulness. They made their own clothes from flour sacks, and the columnist’s grandfather would sell extra milk, butter, and cream on his ice route. The family’s hard work and determination allowed them to thrive in a challenging environment.

The columnist notes that his generation was the first that didn’t have to raise and prepare everything on their plate. However, he and his wife still grow a significant amount of their own groceries, and he appreciates the value of hard work and the importance of being self-sufficient.

The columnist’s story is a tribute to his family’s farming heritage and the values that have been passed down through generations. It is a reminder of the importance of hard work, self-sufficiency, and resourcefulness, and the value of preserving these traditions for future generations.

Original reporting: Wylie News (HLL/CB) — read the source article.