Farmers markets have become increasingly popular, with the USDA’s Agricultural Marketing Service counting 8,771 farmers markets in its National Farmers Market Directory. However, many shoppers are unclear about the rules that govern these markets.

Understanding the Rules

Some rules, such as the prohibition on dogs, are based on state law and health codes. In California, for example, state law bars live animals from coming within 20 feet of food storage or sale areas at certified farmers markets, with an exemption for service dogs under the Americans with Disabilities Act.

Other rules, such as sampling etiquette, are based on custom rather than law. Vendors may offer samples, but repeated sampling can be seen as greedy and may deter vendors from offering samples in the future.

Payment Systems

Farmers markets also have rules governing payment systems. The USDA’s Food and Nutrition Service runs a national system that allows shoppers to use benefits from the Supplemental Nutrition Assistance Program (SNAP) at market info booths. Some states also offer matching programs that double the amount SNAP shoppers can spend on produce.

Shoppers can use these benefits to purchase tokens or electronic vouchers, which vendors accept like cash and redeem later. However, some shoppers may be unaware of these options and may assume that cash is the only payment method accepted.

Bringing Your Own Bag

Another rule that shoppers may be unclear about is the use of bags. Some vendors may provide paper sacks, while others may expect shoppers to bring their own reusable bags. As more states restrict single-use plastic bags at retail, bringing your own bag has become increasingly common.

Original reporting: KTBS 3 (Shreveport) — read the source article.