As summer kicks off in Huntsville, Alabama, and across the nation, families are eager to enjoy backyard barbecues. To ensure these gatherings remain safe, the National Fire Protection Association (NFPA) and Tennessee Wildland Fire have shared crucial tips for preventing grill-related fires.

Propane Grill Safety

For those using propane grills, it’s essential to check the gas tank for leaks before each use. Keeping your grill clean by removing grease or fat buildup is also crucial. Position your grill away from the home, deck railings, and overhanging branches. Always open the gas grill lid before lighting it to prevent gas buildup. Ensure children and pets maintain a safe distance of at least three feet from the grilling area.

Charcoal Grill Safety

When using charcoal grills, only use charcoal starter fluid and never add other flammable liquids to the fire. After grilling, allow coals to cool completely before disposal. The Tennessee Wildland Fire advises closing the lid and vents to let coals burn out, dousing ashes with water, and ensuring they are cold to the touch before transferring them to a metal container. This container should be placed on a non-flammable surface, away from the home and vegetation.

General Safety Tips

Never leave your grill unattended while in use, and always prioritize safety to prevent accidents. By following these guidelines, families can enjoy their summer cookouts without the risk of fire hazards.

Original reporting: WQAD (Quad Cities) — read the source article.