A salmonella outbreak tied to recalled eggs has sickened 98 people in 17 states, according to federal health officials. The 98 people had illnesses that started between November 21 and June 30. No deaths have been reported, but 26 people have been hospitalized.

Recalled Eggs

Investigators have determined that shell eggs recalled by Midwest Poultry Services are a likely source of the germ. The Indiana-based company previously recalled eggs produced and distributed from farms in Texas between June 6 and July 3. The eggs were sold under several brand names and have sell-by or best-by dates between July 20 and August 17.

Among the stores that received the recalled eggs were Kroger stores in Texas and Louisiana and Brookshire Grocery stores in Texas, Oklahoma, Arkansas, Louisiana, New Mexico, and Mississippi. Samples collected by Midwest Poultry at farms in Texas tested positive for salmonella, and genetic testing showed that some samples match the bacteria strain that sickened people.

Consumers should check their refrigerators for recalled eggs and throw them away or return them to stores for a refund. Symptoms of salmonella poisoning include diarrhea, fever, severe vomiting, dehydration, and stomach cramps. Most people who get sick recover within a week. Infections can be severe in young children, older adults, and people with weakened immune systems, who may require hospitalization.

Original reporting: Dallas TX News (HLL/CB) — read the source article.