Chicken thighs are a staple in many households, and for good reason. They’re affordable, versatile, and can be cooked in a variety of ways. From saucy skillets to grilled skewers, these 15 chicken thigh recipes are sure to please even the pickiest of eaters.

Grilled Thai Chicken Skewers

Marinated with ginger, garlic, lemongrass, red curry paste, lime, sesame oil, and fish sauce, these grilled chicken skewers are a flavorful and easy dinner option. Serve with rice and fresh herbs for a well-rounded meal.

Chicken Tikka Masala

This classic Indian dish is made with 1 1/2 pounds of chicken thighs, onion, bell peppers, yogurt, ginger garlic paste, garam masala, crushed tomatoes, and heavy cream. Serve over rice or with naan for a delicious and satisfying meal.

Skillet Miso Butter Chicken Thighs with Burnt Honey

Ready in just 30 minutes, this recipe uses 6 chicken thighs and a short list of pantry ingredients to create a sweet and savory sauce. Serve with rice, greens, or roasted vegetables for a quick and easy dinner.

Copycat Panda Express Teriyaki Chicken

This recipe uses 1 pound of boneless skinless chicken thighs and a simple teriyaki sauce made with brown sugar, soy sauce, garlic powder, ground ginger, water, and cornstarch. Serve with white rice, scallions, and sesame seeds for a takeout-style dinner at home.

Chicken Caesar Pasta Salad

This pasta salad is packed with penne, romaine, cherry tomatoes, red bell pepper, croutons, Parmesan, and cooked chicken. The dressing is made with anchovy fillets, sour cream, mayonnaise, lemon juice, Dijon mustard, balsamic vinegar, Worcestershire sauce, and garlic. Serve chilled for a refreshing and satisfying meal.

Chicken and Waffles

This classic comfort food dish uses 6 boneless, skinless chicken thighs and a simple waffle recipe. Serve with syrup or hot honey for a delicious and indulgent breakfast-for-dinner option.

Sheet Pan Chicken

This easy recipe uses 6 bone-in skin-on chicken thighs and a variety of vegetables, including baby potatoes, shallots, apples, and thyme. Serve straight from the pan with rosemary for a hearty and flavorful meal.

Japanese Chicken Curry

This mild and flavorful curry is made with 1 1/2 pounds of boneless skinless chicken thighs, onion, carrots, Yukon potatoes, ginger, garlic, grated apple, honey, soy sauce, ketchup, chicken broth, and curry roux. Serve over Japanese short-grain rice for a comforting and satisfying meal.

Honey Garlic Chicken Thighs

Marinated for 30 minutes, these chicken thighs are then baked with a sticky honey garlic sauce. Serve with jasmine rice, noodles, or simple vegetables for a quick and easy dinner.

Skillet Chicken Thighs

This recipe uses 4 chicken thighs and a short list of pantry ingredients to create a creamy and flavorful sauce. Serve with mashed potatoes, rice, or bread for a comforting and satisfying meal.

Slow Cooker White Chili Chicken

This hands-off recipe uses chicken breasts or thighs, white beans, corn, mild green chilies, onion, chicken broth, garlic powder, cumin, oregano, cream cheese, and heavy cream. Serve with chips, rice, or toppings for a delicious and easy dinner.

Sheet Pan Fajitas

This easy recipe uses 1 1/2 pounds of chicken thigh tenders and a variety of vegetables, including bell peppers, onion, and Mexican seasoning. Serve with warm tortillas, avocado, fresh cheese, pico de gallo, lime, and cilantro for a fun and flavorful dinner.

Chipotle Grilled Chicken

This recipe uses 1.7 pounds of skinless boneless chicken thighs and a simple marinade made with garlic, chipotle in adobo, onion powder, lime juice, olive oil, salt, and pepper. Serve in tacos, burrito bowls, salads, or over rice for a delicious and versatile meal.

Chicken and Rice Casserole

This classic comfort food dish uses 6 chicken thighs, long-grain white rice, cream of mushroom soup, milk, cheddar cheese, and a variety of spices. Serve hot, garnished with chopped parsley and a simple side vegetable.

Lemongrass Chicken

Marinated with lemongrass, garlic, lime juice, fish sauce, soy sauce, Sriracha, brown sugar, and sesame oil, these grilled chicken thighs are a flavorful and aromatic dinner option. Serve with steamed rice, carrots, cabbage, cilantro, lime, and sauce for a fresh and delicious meal.

Original reporting: KTBS 3 (Shreveport) — read the source article.