At the close of September, Denton welcomed a new dining destination: Smithers Smokehouse. Founded by local entrepreneur Cody Smithers, the restaurant specializes in craft Texas barbecue and provides a welcoming outdoor bar and patio that welcomes dogs, making it a family‑friendly spot for both meat lovers and pet owners.
Menu highlights
The menu is built around meats sold by the pound, as well as hearty sandwiches, plates and nachos. Patrons can choose from chopped brisket, pulled pork, St. Louis‑style ribs, beef ribs, turkey and the coveted burnt ends. Each offering is slow‑smoked on‑site to develop the deep, smoky flavor that defines authentic Texas barbecue.
Complementing the protein selections are a variety of classic sides. Guests can enjoy creamy mac and cheese, tangy cole slaw, seasoned fries, fried okra and crispy tater tots. The combination of rich meats and comforting sides aims to satisfy both traditional barbecue fans and newcomers seeking a taste of Texas hospitality.
Community focus
Smithers Smokehouse positions itself as more than just a place to eat. By providing a dog‑friendly patio, the establishment invites families to gather with their four‑legged companions, reinforcing the community‑first ethos that many Denton residents value. Cody Smithers emphasized that the outdoor space was designed to foster conversation and connection among neighbors, reinforcing the town’s strong sense of fellowship.
In addition to its dining options, the restaurant plans to host occasional local events, such as live music nights and charity fundraisers, further embedding itself in Denton’s cultural fabric. The emphasis on local engagement aligns with the city’s broader efforts to support small businesses that contribute to the local economy and community life.
Location and hours
Smithers Smokehouse is situated in a convenient Denton location, easily accessible for residents throughout the city and surrounding areas. While the exact address is listed on the restaurant’s website, the venue’s visibility from nearby streets makes it a natural stop for both spontaneous diners and those planning a dedicated barbecue outing.
Operating hours include lunch and dinner service, with the outdoor patio opening later in the day to accommodate evening gatherings. The restaurant’s website provides up‑to‑date information on hours, menu specials and upcoming events.
What this means for Denton
The opening of Smithers Smokehouse adds to Denton’s growing culinary scene, offering a new option for residents seeking authentic Texas barbecue without leaving the city. The restaurant’s focus on quality, family‑friendly amenities and community involvement reflects the values that many Denton families hold dear.
Local business development like this supports job creation, contributes to the city’s tax base and enhances the overall vibrancy of downtown Denton. As more entrepreneurs bring unique concepts to the area, Denton continues to strengthen its reputation as a thriving hub for food, culture and community.
Looking ahead
With its strong start, Smithers Smokehouse aims to become a staple of Denton’s dining landscape. Future plans may include expanding the menu, introducing seasonal barbecue items and deepening partnerships with local farms and suppliers. For now, residents can enjoy a welcoming atmosphere, a menu rooted in Texas tradition, and a place where families and pets alike feel at home.
Original reporting: Community Impact — Denton — read the source article.
