A Louisiana-based research team at Pennington Biomedical Research Center is conducting a study to examine how avocados affect glucose control and metabolism in people living with type 2 diabetes.

Study Details

The study focuses on the fruit’s unique combination of nutrients, including healthy fats and fiber, and whether those characteristics can lead to improved health outcomes compared with other fruits and vegetables.

Dr. John Apolzan, who is leading the study, said, “Avocados are a unique and interesting fruit that have a different macronutrient and fiber profile than other fruits and vegetables. We want to see if people can maintain fruit and vegetable intake while having different overall health outcomes.”

About 40 people have already enrolled in the study, but researchers say they still need roughly 10 more participants to complete enrollment. Participants receive all of their meals at no cost and may qualify for a $1,000 stipend for taking part in the study.

The research team hopes the findings could eventually help inform dietary recommendations for people living with type 2 diabetes.

Original reporting: KTBS 3 (Shreveport) — read the source article.