Cape May, NJ – Since opening its doors in 2011 as a modest hobby project, Cape May Brewing has blossomed into the largest independent craft brewery in the Garden State. Founder Ryan Krill started the operation in his backyard, and today the company runs a 15,000‑square‑foot production facility that operates 24 hours a day, five days a week.
Growth fueled by community partnership
The brewery’s rapid expansion has been supported by a long‑standing partnership with WSFS Bank. The bank’s financing helped Krill and his team move into the new, state‑of‑the‑art facility, which features the latest brewing technology to preserve the original recipes while meeting the highest quality standards.
Taproom and Brewtique draw locals and visitors
The on‑site taproom offers a wide variety of beers for guests to sample, including the flagship Cape May IPA – the original brew that put the company on the map and remains its best‑selling offering. An outdoor beer garden provides live music on weekends, creating a family‑friendly gathering spot for residents and tourists alike.
Adjacent to the taproom, the Brewtique showcases branded merchandise and offers take‑out options for every style the brewery produces, from crisp lagers to robust stouts. The combination of tasting room, garden, and retail space has turned the location into a regional destination for craft‑beer enthusiasts.
Economic impact on the community
The expansion has generated a significant number of jobs in Cape May and the surrounding area. Production staff, hospitality workers, and retail employees now benefit from steady employment at the brewery, contributing to the local economy’s vitality. In addition, the brewery’s presence supports nearby restaurants, hotels, and other small businesses that see increased foot traffic from visitors drawn to the taproom and garden.
Local officials have praised the brewery’s growth as a model of entrepreneurial success that aligns with the community’s values of hard work, family, and faith. The company’s commitment to quality and its partnership with a regional bank underscore the importance of local financing in fostering sustainable business development.
Looking ahead
Ryan Krill says the brewery will continue to innovate, exploring new beer styles while maintaining the classic flavors that earned Cape May Brewing its reputation. With the new facility’s capacity, the company plans to increase distribution throughout New Jersey and neighboring states, bringing the taste of Cape May to a broader audience.
For anyone visiting the Jersey Shore, the brewery offers more than just a drink – it provides a glimpse into a thriving local enterprise rooted in community, family values, and a dedication to craftsmanship.
Original reporting: Allentown News – 6abc Philadelphia — read the source article.
