On The Border Mexican Grill & Cantina has made the difficult decision to close all company-owned locations by end of day Friday, June 12, 2026. This decision follows a thorough evaluation of the business and was not made lightly, according to the company statement.
Background
A news release from Houston-based Pappas Restaurants, the parent company of Pappadeaux Seafood Kitchen and Pappasito’s Cantina, stated that the organization purchased On the Border May 1. The restaurant offered nachos, quesadillas, fajitas and burritos, according to its menu. Franchised locations will remain open, including those in Las Vegas, San Diego, Escondido, California, Rapid City, South Dakota and the airport in Orlando, Florida.
Original reporting: Community Impact — Frisco — read the source article.
