Residents of Aldan now have a new sweet‑treat destination: Hank’s Cinnamon Buns, a brick‑and‑mortar bakery that opened its doors this fall at 500 East Providence Road. The shop is run by longtime local Ronald Davis, who is known to friends as “Hank,” and his niece, Kamore Boone.
From music producer to baker
Before the pandemic, Davis spent years behind the decks as a producer and DJ in the music industry, performing under the name Hank McCoy. When the music scene slowed in 2020, he turned to the kitchen, a skill he first learned from his mother as a child. The shift sparked a new calling, and he began selling cinnamon buns from his home.
As demand grew, Davis expanded to local farmers’ markets, refining his recipes and building a loyal following. The positive response encouraged him to take the next step: opening a permanent storefront. He kept the name “Hank’s” because, as he explained, many people assume it’s his real name and the nickname has become part of his brand.
What’s on the menu?
The bakery’s menu centers on oversized, soft cinnamon buns, but Davis and Boone have added a variety of flavors to keep customers coming back. The classic cinnamon bun remains a bestseller, while the sweet‑potato bun pays homage to Davis’s mother’s beloved sweet‑potato pie. Other rotating options include banana‑nut, lemon, and seasonal creations that change throughout the year.
All buns are baked fresh each day, and the shop offers a cozy seating area for families and friends to enjoy a treat together. The owners emphasize quality ingredients and a home‑grown feel, aiming to provide a comforting spot for the community.
Community response
Since opening, lines have formed outside the storefront, a testament to the town’s appetite for the indulgent pastries. Local families appreciate the family‑run atmosphere, and the bakery has quickly become a gathering place for weekend outings and after‑school treats.
Boone, who helps with daily operations, says the bakery’s success reflects Aldan’s support for small, locally owned businesses. “We wanted to create a place where neighbors could meet, share a sweet moment, and support a family business,” she noted.
Looking ahead
Davis plans to continue expanding the menu with new seasonal flavors and hopes to host community events, such as bake‑off contests and charity fundraisers, that align with the town’s family‑focused values. The bakery’s opening adds to Aldan’s growing small‑business landscape, offering both jobs and a new culinary option for residents.
For updates on new flavors or special events, follow Hank’s Cinnamon Buns on Facebook and Instagram.
Original reporting: Allentown News – 6abc Philadelphia — read the source article.
