When it comes to BBQ, there’s nothing like a smoky backyard spread to bring people together. These 15 BBQ recipes cover the whole plate, from beef, chicken, salmon, and shrimp to grilled vegetables, corn, guacamole, and potato salad. Some are ready in 20 to 30 minutes, while marinated cuts can be prepared ahead for deeper flavor.

Grilled Beef Finger Meat

Trimmed of silver skin and excess fat, Grilled Beef Finger Meat needs only Montreal steak seasoning before hitting direct heat. Two pounds make four servings in 20 minutes, with the meat grilling for about 2 to 3 minutes per side.

Grilled Chicken Wings with Buffalo Sauce

Coated after grilling in a buttery homemade sauce, Grilled Chicken Wings with Buffalo Sauce brings heat from Frank’s RedHot, cayenne, garlic powder, vinegar, and Worcestershire sauce. The 1.5-pound batch feeds four and takes 20 minutes from start to finish.

Easy Grilled Beef Burgers

Built from 24 ounces of ground beef, Easy Grilled Beef Burgers mixes BBQ sauce, garlic powder, onion powder, salt, and pepper directly into eight patties. The full recipe takes 27 minutes, including a quick 3 to 4 minutes per side over direct heat.

Original reporting: KTBS 3 (Shreveport) — read the source article.