Each week, HyperLocal Loop highlights a piece of New Hampshire culture that brings neighbors together. This week’s feature asks readers to help plan Thanksgiving by identifying the best pie in the Granite State. The contest is part of the station’s Viewers’ Choice series, which celebrates local food, family traditions and community pride.
How to Participate
Anyone living in New Hampshire can submit a nomination for a pie shop, diner, farm bakery or country store that they believe serves the finest slice of apple, pumpkin, blueberry or any other favorite flavor. Submissions must be for establishments that are locally owned; national chains are not eligible. After nominations are collected, a public vote will be opened through the station’s mobile app and website.
Voting Details
The voting period runs until Thursday at 9 a.m. (local time). Participants are limited to one vote each, ensuring a fair tally. After the deadline, votes will be counted and the winner announced on Friday, giving the community a chance to celebrate the champion at the upcoming Thanksgiving gatherings.
Why It Matters
For many families, a good pie is more than a dessert—it’s a centerpiece of holiday hospitality and a reminder of the simple pleasures that define New Hampshire life. By spotlighting local bakeries and family‑run eateries, the contest supports small businesses, encourages regional tourism, and reinforces the tradition of gathering around the table with loved ones.
Community Response
Local residents have already begun sharing their favorite spots on social media, citing beloved establishments such as the historic diner in Portsmouth, a farm bakery in the Lakes Region, and a country store in the Monadnock area. The enthusiasm reflects a broader desire to keep Thanksgiving rooted in home‑grown flavors and to honor the hardworking owners who keep these recipes alive.
What’s Next
After the winner is announced, the station plans to feature a short video profile of the winning bakery or diner, highlighting the story behind the recipe and the people who make it. This follow‑up will give viewers a deeper look at the culinary heritage that makes New Hampshire unique.
Readers are encouraged to vote, share their own pie recommendations, and enjoy the spirit of friendly competition that brings the state’s neighborhoods closer together.
Original reporting: WMUR (Hearst) – local news — read the source article.
