In Trevose, Pennsylvania, Mitchell and Gloria Cherny launched Penn Grows after a personal health crisis with their dog, Finley. When Finley was diagnosed with cancer, the couple discovered that broccoli microgreens contain sulforaphane, a compound studied for its potential health benefits. Incorporating the greens into Finley’s diet extended his life by another 29 months, prompting the Cherneys to turn their discovery into a community‑focused microgreen farm.
From a pet remedy to a local business
Penn Grows now sells antioxidant‑rich microgreen mixes to residents and local chefs, emphasizing the nutritional value of fresh, pesticide‑free greens. The farm also produces supplements designed for pets and feeder insects, providing a natural alternative for animal owners seeking healthier options.
New microgreen‑infused skincare line
Building on the farm’s success, the Cherneys recently introduced “Microglams,” a skincare line that incorporates microgreens into masks, toners and face oils. The products aim to deliver the same antioxidant benefits to skin that the greens provide to the body, offering a locally sourced, plant‑based beauty solution.
The couple shares updates and product information on their social media handle @microglams, inviting the community to explore the health and beauty advantages of microgreens. Their story reflects a broader trend of small‑scale entrepreneurs turning personal experiences into diversified local enterprises that serve both human and animal health needs.
Original reporting: Brookhaven News – ABC7 New York — read the source article.
